Lemon Chicken Scallopini with Lemon Garlic Cream Sauce

This Lemon Chicken Scallopini with Lemon Garlic Cream Sauce combines two recipes into one: lemon garlic chicken AND a lemon garlic cream sauce to keep the flavours going!

INGREDIENTS

FOR THE CHICKEN:
2 large boneless and skinless chicken breasts , halved horizontally to make 4
1 teaspoon garlic powder
1 teaspoon salt
Cracked pepper
Juice of half a lemon
4 tablespoons flour (all purpose or tapioca) -- OPTIONAL

FOR THE SAUCE:
1 tablespoon butter
2 teaspoons oil
1 medium-sized brown onion
2 tablespoons minced garlic (or 6-8 cloves garlic, minced)
1¼ cup chicken broth (stock)
2/3 cup light cooking cream*
1 teaspoon cornstarch (cornflour) mixed with 1 tablespoon of water
2-3 tablespoons lemon juice (adjust to your tastes)
2 teaspoons dried Italian mixed herbs**
2 tablespoons fresh parsley
Lemon slices or wedges , to serve

Image Credit : www.cafedelites.com

INSTRUCTIONS

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel