Lemon and Rhubarb Cookies
These cookies are soft and buttery and oh so lemony, and while they are fancy enough to give as a gift, the kids love them too, plus they are easy to make!
INGREDIENTS
185 grams of softened butter
1/2 cup of brown sugar
1/2 cup of sugar
1 egg
2 cups of self raising flour
2 tsp corn flour (corn starch)
1 cup of rhubarb chopped
the zest of two medium lemons
2 tbs lemon juice
1/2 tbsp sugar extra
INSTRUCTIONS
INGREDIENTS
185 grams of softened butter
1/2 cup of brown sugar
1/2 cup of sugar
1 egg
2 cups of self raising flour
2 tsp corn flour (corn starch)
1 cup of rhubarb chopped
the zest of two medium lemons
2 tbs lemon juice
1/2 tbsp sugar extra
Image Credit : www.picklebums.com
