Homemade Corned Beef Hash

Homemade Corned Beef Hash is perfect for a healthy breakfast! If you made corned beef and cabbage for St. Patrick’s Day, then with the leftover you can make Homemade Corned Beef Hash for breakfast the next day.

INGREDIENTS

3 cups diced russet potatoes
1 cup chopped cooked onions
3 cups finely chopped cooked corned beef
4 tbs butter
2 dashes of Worcestershire sauce
salt and pepper to taste

Image Credit : www.happymoneysaver.com

INSTRUCTIONS

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